I'm very frustrated with my food storage. I clearly need help in this area because I just had to throw away about $600 worth of food because it was very outdated.
I'm not good with rotating things in my food storage and I know they say to put things into your food storage that you will use, but I can't store fresh Veggies or Meat and that is what we eat.
I've thought about just buying the freeze dried tins of food that last for 30 years. But that is crazy expensive. I guess I can buy a little each month.
What are your thoughts? What do you have in your food storage? What are the musts? How much wheat should we have stored? How do you store your food? Give me your run down.
10 years ago
